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Høst is a cosy rustic restaurant specialised in Scandinavian cuisine, so if you're looking to see what Nordic cooking is all about - look no further. The pre-set menus are highly recommended by patrons and often include surprise dishes in between the set courses. Portions are small, but their abundance will make up for the modest size.


Copenhagen is the leading gastronomy capital of Scandinavia. The city has more Michelin restaurants than any neighbouring country, 15 in total, and Copenhagen was until recently home to Noma, which was awarded as the World's Best Restaurant three years in a row. Whether you are into bistros or Michelin-starred restaurants, there is plenty for you in Copenhagen. The restaurant scene is among the world's most distinct and innovative, and it caters to all budgets. When dining out, try the much appraised Nordic kitchen at least once. It is known for being of high quality and with a focus on using local and seasonal products.