Dining

Mechelaars love their food and you only really get to know the people when you eat what they eat! In the heart of the vegetable-growing region there is always something to make you lick your lips! But if the Mechelaar might give you a tip, try the city’s most famous speciality: an absolutely delicious ‘Mechelse koekoek’, the native chicken, washed down with the local beer, the Gouden Carolus. Mechelen at its best.